1 kg Crab Claws (Cooked, Ready to Eat)

If you love crab, these cooked, ready-to-eat crab claws are where the magic is — sweet, succulent meat with that unmistakable fresh-from-the-coast flavour. We source our crab claws from trusted suppliers in Scotland and Cornwall, and supply them blast-frozen to help protect quality, texture, and flavour.

Because they’re already cooked, they’re wonderfully easy: simply defrost, then enjoy chilled, bring to room temperature, or give them the gentlest warm-through (no heavy cooking needed) to keep the meat tender and sweet.

What to expect (size & quantity):
Approx. 10–15 claws per kg (this can vary, so quantity per kilo can’t be guaranteed)

Freshness & storage notes:
Blast-frozen for freshness to help maintain quality and flavour  
Not suitable for home freezing — best enjoyed within a short time after delivery/defrosting  
These may arrive partially defrosted depending on the journey — pop them in the fridge on arrival and allow to fully defrost before serving  

Serving ideas (get your claws in):
Build a seafood platter with prawns, oysters, and dressed crab  
Serve chilled with lemon wedges and mayo/seafood sauce  
Warm very gently in garlic butter just to heat through  
Pick the meat and fold through linguine, salads, tacos, or crab fried rice  

Top tip: Avoid boiling or overcooking — they’re already cooked, so you’re only warming through to keep that sweet crab flavour spot on.

UK-wide delivery — choose your preferred delivery day when ordering online. If you need next-day delivery, please call us and we’ll do our best to help.