White tuna in olive oil 720g

Pole-and-line caught albacore tuna canned in the Basque Country using family recipes passed down through the generations. Olasagasti works with its tuna fresh, thus making it more flavoursome. The tuna is fished in the Bay of Biscay in the summer months when it is leaner and less fatty and in peak condition. Drained, this comes in at 520g of tuna. Ideal for family meals, if you’re making a meal for a crowd or batch cooking.

Total

£26.95

£26.95 Price / each

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Description
Ingredients

This is white tuna as it should be. Zallo White Tuna in Olive Oil takes the celebrated Bonito del Norte — the finest albacore tuna from the Cantabrian Sea — and keeps things beautifully simple: the fish, the oil, the tin.

Caught pole-and-line during summer when the tuna runs close to the Cantabrian coast at its flavoursome peak, and tinned at Zallo's eco-friendly Basque Country cannery on the day of the catch. Absolutely no by-catch. No seabed damage. Just sustainably sourced, exquisitely flavoured tuna.

How to serve:

In a Basque-style salad with boiled egg, anchovies and roasted peppers
Stirred through pasta with olives, capers and a little of the oil
On toast with sliced tomato and flaked sea salt — the simplest of pleasures

About Zallo: Founded in Bermeo in the Basque Country in 1926, Zallo is an eco-friendly cannery committed to sustainable fishing and traditional methods. MSC certified and proud of it.

Ingredients: Albacore tuna (Thunnus alalunga), olive oil, salt. Contains: Fish. MSC certified. May contain: Crustaceans, molluscs.

ingredients

Albacore tuna (Thunnus alalunga), olive oil, salt. Contains: Fish. MSC certified. May contain: Crustaceans, molluscs.

All Pictures shown are for illustration purpose only. Actual product may vary due to nature.