Beetroot Gravlax by Severn & Wye: A Vibrant Twist on a Classic 200g pack

Discover a vibrant and flavourful twist on traditional gravlax with our Beetroot Gravlax from Severn & Wye. Fresh salmon is cured in a blend of beetroot, dill, sugar, and salt, resulting in a beautiful deep pink hue and a uniquely refreshing flavour. This exquisite appetiser is perfect for sharing platters, canapés, or as a delightful addition to salads and sandwiches. Experience the artisanal quality of Severn & Wye and impress your guests with this stunning and delicious Beetroot Gravlax.