Salmon

Enjoy the exquisite flavour of smoked salmon at a fraction of the cost with our Smoked Salmon Trimmings. These premium offcuts, sourced from our whole smoked salmon sides, offer the same delicious smoky flavour and delicate texture. Perfect for pasta dishes, salads, omelettes, or simply enjoyed as a snack, these trimmings provide a sustainable and economical way to indulge in your favourite smoked salmon. Reduce food waste and maximise flavour with our convenient and delicious Smoked Salmon Trimmings.

Chips from old whisky or oak barrels play a vital role in producing the iconic smoked flavour associated with Scottish smoked salmon during the curing and cold smoking process. Traditionally consumed in the Scottish breakfast platter of scrambled eggs wrapped in smoked salmon. A delicious mouthful of exquisite unbeatable flavour.

At £14 per kilo, our Salmon makes an outstanding centre piece presented whole, simply stuffed with herbs to enrich its iconic sweet flavour. Known to have amazing health benefits, such as increasing brain function and heart health, it's consumption also boosts good vision, levels of vitamin D and helps promote a restful sleep, due to being rich in omega 3 fatty acids.

Great for gravlax Gravalax, also known as gravlax or gravad lax, is a traditional Nordic dish consisting of raw salmon that has been cured with a mixture of salt, sugar, and dill. This delicacy is often served sliced thinly and accompanied by a mustard-dill sauce, bread, or as a part of a seafood platter. Using a whole side of salmon to make gravalax is a popular method that allows for a large quantity of this delectable dish to be prepared at once. The first step in the process is to procure a high-quality, fresh side of salmon, ensuring that the fish is firm, scales removed, and pin bones removed. Once the salmon is properly prepared, a mixture of kosher salt, sugar, and freshly ground black pepper is generously spread onto the flesh side of the fish. Dill is then added on top of the mixture, and the second side of the salmon is placed on top to create a sandwich. The salmon is then wrapped tightly in plastic wrap and refrigerated for a minimum of 48 hours, during which time the salt and sugar will work to cure the fish and infuse it with the flavors of dill and pepper. Utilizing a whole side of salmon in the preparation of gravalax ensures that a large quantity of this beloved dish can be effortlessly made, making it an ideal choice for entertaining or for those who simply can't get enough of this Scandinavian delicacy.

Indulge in the convenience and versatility of our Luxury Fish Mix. We take the finest cuts of fish left over at the end of the day, meticulously remove the bones and skin, and carefully cube them into bite-sized pieces. This premium blend of fresh, high-quality fish is then flash-frozen to lock in flavour and nutrients. Perfect for creating effortless fish pies, flavourful stews, or delicious fish tacos, our Luxury Fish Mix simplifies gourmet cooking and minimises food waste. Transform everyday meals into culinary masterpieces with this convenient and delicious blend.

Red lumpfish roe are delicious and a much less expensive alternative to caviar. This means that you can enjoy that luxury taste without breaking the bank. They have a uniquely mild flavour and crunchy texture. Enjoy on blinis or use as a topping on buttered toast and soft boiled eggs.

Black lumpfish roe are delicious and a much less expensive alternative to caviar. This means that you can enjoy that luxury taste without breaking the bank. They have a uniquely mild flavour and a crunchy texture. Enjoy on blinis or use as a topping on buttered toast and soft boiled eggs.

450 g Unlock the secret to truly exceptional seafood dishes with our chef-crafted Fish Stock, made with passion and precision in our own kitchen. We have taken the time and effort out of stock-making, allowing you to create restaurant-quality meals at home with ease. Our rich and flavourful stock is simmered for hours with the freshest fish bones and aromatic vegetables, capturing the essence of the ocean in every drop. This 400ml pack of frozen goodness is perfectly portioned for convenient use – simply thaw and add to your favourite recipes. Whether you are crafting a creamy chowder, a fragrant risotto, or a comforting fish pie, our stock provides a depth of flavour that will impress even the most discerning palates. As this product is frozen, please use within 48 hours of delivery to ensure optimal freshness and flavour. Elevate your culinary creations today!